ST. PATRICK'S DAY FEAST!
March 17, 2008

What would St. Patrick's Day be without a little green and a lot of celebrating?! On Monday, March 17th, seniors at the Luncheon Club got into the Irish spirit by wearing their greens. The kitchen crew cooked up a delicious lunch of the traditional cornbeef, cabbage, potatoes, and Irish soda bread. Everyone is Irish on St. Patrick's Day!!

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